Skip to main content
Menu

Gastronomy | LIQUISS Caramel dark BIO

Description

Product information "Gastronomy | LIQUISS Caramel dark BIO"


LIQUISS Caramel dark is a dark caramel couleur as a flavouring or natural colouring agent for various foods.

Shelf life

When stored at room temperature (15-30° C), LIQUISS Caramel dark can also be stored for 1-2 years beyond the best-before date. Do not store in the refrigerator! (risk of crystallisation)

Advantages

LIQUISS Caramel dark does not contain any known allergens and can be used for vegan products.

Dosage

Dose approx. 0.1 - 1 % depending on application and desired colour intensity 100ml of coloured caramel corresponds to 135g of caramel syrup.

Tips

LIQUISS Caramel dark is a dark brown, natural food colouring with a bitter taste and is suitable for colouring aqueous and semi-solid foods, can be used to a limited extent in acidic drinks (> pH 3.5) and alcohol up to max. 43% vol. For use as pure caramel couleur (E150a) in organic products, the provisions of the Swiss Organic Farming Ordinance and/or the Bio Suisse guidelines must be observed.

Sources of supply

  • Hostettler-Spezialzucker AG, 5600 Lenzburg

Properties
Application: Beer, Cocktails, Colourant, Liqueur, Long drinks, Sauces, Spirits
Label: BIO bud, Fairtrade
Produkte-Typ: Caramel
Nutritional values
Fairtrade sugar [Latin America], water, lemon juice concentrate*
*All agricultural ingredients are organically produced
FLO ID 25810 / CH-BIO-006)
Nutritional value per 100g (75ml)
459 kJ / 110 kcal
Fat 0 g
of which saturated fat 0 g
Carbohydrates 75 g
of which sugar 27 g
Protein 0 g
Salt 0 g